Del Monte is now selling Pink Pineapple: ‘Jewel of the Jungle’

One of the world’s major food producers is thinking pink.

Del Monte Fresh Production is now selling pink pineapple, which has been in operation for 15 years, called the tropical fruit a “jewel of the woods” and charged at $ 49 a pop.

On Monday, the food distributor announced the special debut of “PinkLog Pineapple”, that it has affectionately nicknamed “Jewel of the Jungle,” a pink-fleshy fruit that was practically born to Instagram.

Del Monte Fresh Production is now selling Pink Pineapple which has been in operation for 16 years. (Del Monte Fresh Product NA Inc.)

According to The Produce News, the company claims that a luxurious fruit grown in “ultra-limited harvesting” in the forests of Costa Rica is “sweeter than a pineapple and a traditional pineapple”.

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Del Monte said, “With delicious and completely unique flavors, PinkLog Pineapple Candy boasts notes of fragrant colors and is sure to please consumers of all ages.”

The official PinkLog pineapple is currently only available for sale through the Tropical Fruit Box and Melissa vendors, both of which are killing fruits for $ 49 each for direct-to-consumer delivery in the US.

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“As a leading supplier of fresh pineapples worldwide, Fresh Del Monte is committed to continuing to invest in our pineapple research and development program to meet the constantly changing needs of our consumers,” of marketing for Del Monte Vice President Pablo Rivero Fresh Produce NA Inc. Said in the statement.

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“Pinkalgo pineapple is a product that we are very proud of – not only for its beautiful color and delicious taste, but also because of the care that went to grow and release it, as well as the products we produce. Durable method applied for the new pink pineapple. ”

The Pink Pineapple has been under development since 2005, release released, and may take up to two years to produce.

In a disclaimer, Del Monte pointed out that shopkeepers should not be shocked if their pinklogs arrive without a crown, as growers are removing leafy tops to replicate and cultivate the next crop.

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